MADGE Talks Tour Dates 2015

“What’s for dinner?” This simple question is getting harder to answer. We are focussing on food like never before so why are many people finding eating has become a minefield? Inviting friends and family can mean preparing several different dishes for the food intolerant or those who have often radically altered their diet for health reasons.

Is this a sign that something about food has changed or is everyone just getting pickier?

Hear from international experts and trailblazers how to make well-balanced and informed decisions:

Madge Talks Tour 2015

Dr Michelle Perro, Pediatrician in Marin County, Ca. In her 30 years as a paediatrician, she has seen children’s health decline dramatically. Over half of US children are now diagnosed with a chronic disorder.

Zen Honeycutt, Founder of Moms Across America and mother of three sons. She has radically improved her children's health by changing their diets. Zen Honeycutt’s, group MAA tested breastmilk and found it was contaminated with the weedkiller Roundup. The highest level of Roundup was 1600 times greater than allowed in drinking water in Europe.

Dr Michael Antoniou, Head of the Gene Expression and Therapy Group at King's College London. Faculty of Life Sciences and Medicine, Guy's Hospital, London. He researches human gene structure and function leading to development of gene and cell-based therapies.

US Moms Report:

Allergies are up 400% in our children. Asthma affects 1 in 8. Autism has increased 1500% over the last 20 years. Twenty three and a half million Americans are now suffering with auto-immune diseases. Diabetes in teens has quadrupled in ten years. Colitis in children has tripled and Crohn's disease is up 79% in ten years. Cancer is the number one killer of children in America today.

Dr Michelle Perro:

The health of children in America is changing. One out of two children currently have some form of chronic illness. As a physician what I do all day is treat children's intestinal issues, these gut issues are connected to the demise in children's health.

 
Date and Time Title Venue City State Buy Tickets here
Thursday March 19th
6.30 - 8.30pm. Doors open at 6pm
Food+Family+Health Melbourne Main Event
Public Talk
State Library of Victoria
Conference Centre Village Roadshow Theatrette, 179 La Trobe Street
Melbourne VIC Buy tickets from Try Booking
Friday 20th March
09:00 - 11:00 am
What's food got to do with it?
Seminar for Health Practioners
Deakin University, Melbourne City Centre, Level 3, 550 Bourke St Melbourne VIC Buy tickets from Try Booking
Friday 20th March
2:30 - 4:30 pm
If you use Roundup
Seminar for Councils, food growers and gardeners

Deakin University, Melbourne City Centre, Level 3, 550 Bourke St

Melbourne VIC Buy tickets from Try Booking
Saturday March 21st
11-1pm OR 2.30-4.30 pm
Food+Fertility+Health Melbourne Parenting Event To be Advised Melbourne VIC Coming Soon
Monday 23rd March
09:00 - 11:00 am
What's food got to do with it?
Seminars for Health Practitioners
Sydney Mechanics' School of Arts, 280 Pitt St Sydney NSW Buy tickets from Try Booking
Monday 23rd March
2:30 - 4:30 pm
If you use Roundup
Seminar for Councils, food growers and gardeners
Sydney Mechanics' School of Arts 280 Pitt St Sydney NSW Buy tickets from Try Booking
Tuesday 24th March
6.30 -  8.30pm. Doors open at 6pm
Food+Family+Health Sydney Main Event NSW Teachers Federation Conference Centre 37 Reservoir St Surry Hills Sydney NSW Buy tickets from Try Booking
Wednesday March 25th
11-1pm (Central Sydney)
OR 6.30-8.30pm (North Shore)
Food+Fertility+Health Sydney Parenting Event To be Advised Sydney NSW Coming Soon
           

 

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